The Corners
Introducing one of the latest addition to our cakes collection: the Ocoa.
This decadent dark chocolate dessert features a mirrored chocolate glaze exterior. It conceals a 70% dark chocolate mousse and cremeux. The foundation is made of chocolate almond sponge and chocolate hazelnut crunch. Isn’t it the perfect finishing touch to a great meal ? ??
Order online at: https://amandinedesserts.com/order-online
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